Good Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily Food & Beverage Operations in our faith-based, community health environment. The Lead Cook plans and prepares nutritious, appealing meals for patients, staff, and visitors, ensuring strict food safety, sanitation, and special-diet compliance. This role supervises kitchen staff, manages ordering and inventory, and supports cost-effective, high-volume production. The ideal candidate brings strong culinary and leadership skills, thrives in a collaborative, mission-driven setting, and is passionate about advancing health equity and whole-person wellbeing through excellent, compassionate food service within a healthcare context.
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...The Delivery Specialist will maintain and operate store vehicles to deliver parts and/or products to professional customers in a safe... ...race, religion, color, national origin or ancestry (including immigration status or citizenship), sex, sexual orientation, gender...
SUMMARY/OBJECTIVE The Bartender is responsible for delivering exceptional guest service while preparing and serving alcoholic and non-alcoholic beverages in accordance with PUBLICs standards. This role requires strong product knowledge, attention to detail, and the ability...
...pay = 20 per hr, schedule varies based on clientThe Employment Specialist is responsible for providing support and guidance to... ...strategies, teach skills, and promote workplace integration.Training and Support-Provide support to employers and assist with any workplace...